Fancy Kale Dressing

This recipe is the dressing, not so much the salad because you can throw whatever you want/have on hand in the salad – which is pretty much how I cook.

Screen shot this and save it on your phone for the next time you need some summer salad inspo.

Dressing Ingredients

1/4 cup extra virgin olive oil

2 Tbs red wine vinegar

2 Tbs lemon juice

1 garlic clove minced

1/2 tsp dried oregano

pinch of salt

pinch of black pepper

Tsp honey

Method:

1. Put all ingredients in a jar and shake well.
2. Pour over large bunch of chopped and washed kale
3. Squeeze the kale, just like I did in this Instagram reel
4. Add whatever you want to the salad. My suggestions are:

grated carrot

radish, thinly sliced

fennel, thinly sliced

roasted vegetables (cauliflower, pumpkin, sweet potato)

toasted pine nuts

organic sultanas (grapes are one of the Dirty Dozen, so best to prioritise organic)

avocado

Enjoy!